*Drip bag order please specify in remarks (10pcs/drip box)
The farm is in an area with a great cool climate for slow maturation, good rainfall and fertile volcanic soils. It is not only the growing microclimate that is unique, the drying facility is also a work of art. The drying beds are positioned between two peaks, creating a wind tunnel through which a breeze continuously passes. The beds are exposed to sun for twelve hours a day yet do not burn due to the cold winds. These factors lend themselves to the production of Natural and Honey processed coffees with a prolonged controlled fermentation.
**Purchase coffee beans over $500, free SF delivery and WhatsApp 6077 3440 for payme customer**